Especially for you, we have found delicious and simple cookie recipes at home.
No minimum ingredients, very little time, no additional equipment, and special skills are required. Sounds great? But it’s all very real!
1. Quick curd cakes
Everyone loves cookies! You can sprinkle it with sugar, nuts, or coconut flakes.
You will need 400 grams of ricotta, 500 grams of flour, 200 grams of butter, 200 grams of sugar, 4 eggs, and a pinch of yeast.
Preparation: Grind the soft butter with the sugar and separate the cheese from the eggs with a fork. Combine these lumps and flour with baking powder.
Knead the elastic dough, roll it into a layer 5-7 mm thick and cut out the biscuit. Bake in the oven at 180 degrees for 15-20 minutes.
2. Oatmeal cookies
The perfect homemade biscuit recipe for those who follow a healthy diet.
You will need 250 g of oatmeal, 3 tsp. sugar, 3 eggs, and cinnamon.
Preparation: Beat the eggs with the sugar until frothy and mix with the oatmeal. Add nuts, dried fruit, spices, and chocolate chips, if desired.
Bake for 20 minutes at 180 degrees.
3. Homemade coconut cakes
You don’t even need flour for this cookie recipe!
You will need 100 grams of coconut, 80 grams of sugar, and 1 egg.
Preparation: Beat the eggs with sugar with a mixer and add the coconut flakes.
Mix well, form walnut-sized balls with wet hands, and bake at 220 degrees for 15 minutes.
4. Honey cookies without eggs and butter
Very sweet and tasty biscuit, ideal for tea.
You will need a glass of flour, 100 grams of honey, 70 grams of sugar, 80 grams of milk, 40 grams of vegetable oil, some yeast, and 40 ml of water.
Preparation: mix the sifted flour with sugar, baking powder, and honey with vegetable oil.
Knead the dough into crumbs and gradually add water. Roll out the dough into a thin layer, cut the cookies into shapes, and bake for 10 minutes at 180 degrees.
5. Eggless semolina cookies
The mild taste and delicious texture of these cookies are sure to please those with a sweet tooth.
You need 200 grams of butter, 1 cup of semolina, 3/4 cup of flour, sugar to taste, and a pinch of salt.
Preparation: Wait until the oil becomes soft enough and mix it with salt and semolina. Add sugar there, let the dough rest for 7 minutes, and add flour until smooth.
Roll out the dough with a layer of about 1 cm, cut it into squares and bake in the oven for 25 minutes at 180 degrees.
6. Cookies with vegetable oil
Fragrant, crumbly, crunchy, and incredibly good!
You need 1 egg, 60 grams of sugar, 40 grams of vegetable oil, 150 grams of flour, and 1 tsp. baking powder, a pinch of salt.
Preparation: Beat the eggs with sugar and salt for a few minutes until the foam becomes white. Agregue aceite vegetal y amase hasta que quede suave.
Gradually add the sifted flour with baking powder, form balls, and bake for 20 minutes at 180 degrees.
7. Cookies Cookies without butter
This is a beautiful diet recipe, and the dry crackers store perfectly in a jar.
You need 2 eggs, 250 grams of flour, 95 grams of sugar, a pinch of yeast, and salt.
Preparation: Beat the eggs with the sugar and salt until they turn white and slowly add them to the flour and baking powder.
Roll out the dough, arrange the cakes in molds and bake for 15-20 minutes at 180 degrees.
8. Banana Cookies
These homemade cookies are very cute and will decorate any tea party.
You need 3 bananas, 2 dl of flour, 100 g of butter, 1 egg, 0.5 dl of sugar, a pinch of baking powder, and spices.
Preparation
Mix the butter with the sugar, cut it into small pieces, add the egg and beat with a mixer.
Toss the dough with the mashed bananas. At the very end, add the spices and the sifted flour with the baking powder.
Place the cookies on baking paper with a spoon or dough cutter and bake for 15 minutes at 180 degrees.
9. Homemade cookies with milk
It will be even better if you spread it with dark sour cream.
You need 1 egg, 100 g of butter, 100 ml of milk, 150 g of sugar, 400 g of flour, and 1 tsp. baking powder, a pinch of salt.
Preparation: Beat the eggs with the sugar, and add the soft butter, salt, and baking powder. Mix the mass until smooth, add milk, and then add the sifted flour in small portions.
Knead the dough and put it in the refrigerator for half an hour under the foil. Roll out the biscuits and bake them for 25 minutes in the oven at 180 degrees.
10. Cornstarch Yogurt Cookies
If you just need a bowl of yogurt, this recipe is for you!
You need 1 egg, 190 g of sugar, a pinch of salt, 130 g of yogurt, 80 g of butter, 300 g of flour, 50 g of cornstarch, and 1 teaspoon. sodium bicarbonate.
Preparation: Beat the eggs with the sugar and salt and add the yogurt with the melted butter.
Sift the flour with the cornstarch and the baking powder and slowly incorporate it into the dough.
Form the biscuits with your hands and bake for 10-15 minutes at 180 degrees.
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